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Lamb korma in saffron and almond sauce – fiction to table
19 May 2013 7:00 AM | 1 Comment -
Sajne data chorchori / drumsticks with vegetables in Bengali style
16 May 2013 3:51 PM | 4 Comments -
Hawaiian ham and pineapple pizza in barbecue sauce – home baked from scratch
13 May 2013 4:27 PM | 8 Comments -
Saffron mango kulfi – a royal summer treat and uncondtional mango mania !
03 May 2013 5:53 PM | 7 Comments
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Revisited Recipe
Legumes / Lentils & Rasams Archive
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middle eastern white beans with sweet bell pepper pilaf
Beans and rice are just not comfort foods, I believe they are our soul foods too, may be the term “soul foods” has a string attached to the African – American cuisine, but this is the kind of meal that can support an entire civilization and whether we combine it with rice or bread, is culture specific. Such foods which usually has a high protein content, not only nourishes the body but also left completely satisfied, a state of being when the body does not…
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dalma a medley of lentils and vegetables from orissa
Lentils are protein rich source if served alone, but if mixed with vegetables becomes wholesome and nutritious. That is the reason I stopped cooking plain lentils, each time I cook the lentils, I try to make it more wholesome by adding vegetables or leaves or even nuts. Dalma is a medley of lentils and vegetables cooked together, incorporating each others taste and the spicy seasonings brings out the color and flavour in it. The name dalma instantly integrates to the…






















