Hello! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, writer, traveler, photographer behind this blog. I believe every food has a story to tell and am on a mission to discover them.
25 Diwali Sweet & Snack
Festival Platter – Laxmi Puja
Amaranth Fudge / Rajagira Barfi
The Great Indian Thali Series
baking breads at home Archive
5 Ingredients to Make Your Homemade Bread Healthier Nourishing and comforting, there’s nothing better than a hot loaf of freshly baked bread. But conventional bread isn’t the healthiest item on the menu. Thankfully, there are ways to make your favorite recipe healthier and without compromising on taste. These five ingredients will add nutrients and flavor to your homemade bread. 1. Flax Seed Meal Flax seeds have been cultivated since 3000 BC, and they make a great healthy addition to any […]
“If thou tastest a crust of bread, thou tastest all the stars and all the heavens.” ~ Robert Browning Celebrating the “World Bread Day 2012 ” with the Zopf or Swiss braided bread. “Making breads requires little more than a pair of hands, an oven and patience. The recipe for success is simple : time and warmth are all it takes to transform a few basic ingredients into springy, silky dough that bakes to a crackly, crusted loaf ” . When I read these […]