Hello! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, writer, traveler, photographer behind this blog. I believe every food has a story to tell and am on a mission to discover them.
25 Diwali Sweet & Snack
Festival Platter – Laxmi Puja
Amaranth Fudge / Rajagira Barfi
The Great Indian Thali Series
baking recipes Archive
Have you ever wondered how far a leaf can travel , if I say thousands of miles across the continents ? Quiet literally, the other day as I was leafing through the pages of my year old travel diary, I found one dry autumn leaf pressed inside its pages. I have this unmindful habit of preserving the leaves pressed inside the books, not that I seriously get involved in some artistic project, but it is more an oblivious habit than […]
I was once again at the crossroads of baking a chocolate flavoured carrot cake or an orange one or just plain and simple carrot cake with walnuts … ideas are profuse, options are endless and I have to bake just one cake !!! Can we call it challenging enough ! Ideas born with the imaginations, original ideas are just like fresh dews on mossy green leaves, brilliantly radiant and soon dissolves into something other or simply vanishes into oblivion. An idea needs a fertile […]