Hello! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, writer, traveler, photographer behind this blog. I believe every food has a story to tell and am on a mission to discover them.
25 Diwali Sweet & Snack
Festival Platter – Laxmi Puja
Amaranth Fudge / Rajagira Barfi
The Great Indian Thali Series
bengali dhokar dalna Archive
Koraishutir dhokar dalna is a beautiful variant of the classic Bengali dish dhokar dalna. The spicy peas and lentil cakes are steamed and then fried in enough oil till they turn golden brown. You can devour them as a snack or make a curry with scented cumin-ginger paste which is a very flavourful combination of two ingredients and it becomes a backbone of many Bengali vegetarian dishes as we do not use onion and garlic with our vegetables. The essence of […]
…poila baisakh special recipes… …Dhokar dalna or steamed lentil cakes in ginger gravy… Very difficult, time-consuming, too lengthy ways, blah ! blah ! blah ! This is how most of us describe the dhokar dalna and because of this many of us shy away from preparing it. But on a tastier note dhokar dalna redefines simplicity with its elegance, unmatched flavor and fabulous taste. Dhokar dalna is one of the classy vegetarian dishes from Bengali cuisine and is nothing but […]