Hello! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, writer, traveler, photographer behind this blog. I believe every food has a story to tell and am on a mission to discover them.
25 Diwali Sweet & Snack
Festival Platter – Laxmi Puja
Amaranth Fudge / Rajagira Barfi
The Great Indian Thali Series
If you love cauliflower, then this is for you. Though it may sound little different, but if you are a Bong / Bengali then you might have guessed it, that this recipe of cauliflower is an adaptation of another signature dish of Bengal ” chingri malaikari” or shrimps in coconut milk. Unlike sea foods where coconut seems to marries so well that it becomes most delectable combo in the cuisine world, cauliflower with coconut will take you by surprise and […]
…durga puja special recipe… phulkopir dum or dum cooked cauliflower This dish was inspired from doi / yogurt and phulkopir milmish I had at Aheli on one of the occasion. It was wonderful to taste and I have tried to recreate the some of it. Phulkopir dum Ingredients: Cauliflower (small): 1 Hung Curd (beaten): 1 cup Cumin seeds: 1 tsp Ginger paste: 2 tsp Red chilli paste: 1 tsp Cumin paste: 1 tsp Tomato puree: ½ cup Garam […]