Hello! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, writer, traveler, photographer behind this blog. I believe every food has a story to tell and am on a mission to discover them.
25 Diwali Sweet & Snack
Festival Platter – Laxmi Puja
Amaranth Fudge / Rajagira Barfi
The Great Indian Thali Series
cooking chilies Archive
The other day I bought some chilli peppers, they were sitting prettily in a wicker basket at the counter of local grocery shop, waiting to be picked up by the people like me who has some strange fascination for chilies. It was kept as an assorted chilies, some are turning red while others are having various shades of green, some are pablano, Italian sweet chilli or jalapeno and some are tiny with red and pinkish hues, quiet unknown for me. […]