Hello! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, writer, traveler, photographer behind this blog. I believe every food has a story to tell and am on a mission to discover them.
25 Diwali Sweet & Snack
Festival Platter – Laxmi Puja
Amaranth Fudge / Rajagira Barfi
The Great Indian Thali Series
Crab recipe Archive
Crabs are one of the delicious seafood and they taste best when caught fresh and live. Nothing can beat the taste of steamed snow or king crab and fried soft-shelled blue crabs. Cleaning the crab is a bit difficult task, so better to depend upon the fishmongers to do this part but cooking a crab is very easy. Crushed peppercorns, garlic, red chillies and coconut are some of the ingredient that goes well with most of the crab recipes. Check […]