Hello! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, writer, traveler, photographer behind this blog. I believe every food has a story to tell and am on a mission to discover them.
25 Diwali Sweet & Snack
Festival Platter – Laxmi Puja
Amaranth Fudge / Rajagira Barfi
The Great Indian Thali Series
hara bhara kebab recipe Archive
kebab literally means fried or grilled meat dishes, and on a winter night when the freshly roasted kabab just out of the tandoor made their way into the dining table, it filled the atmosphere with its exotic aromas. Hara bhara kabab or the green filled kabab is a vegetarian twist to this ever-loving meaty delicacy, and this recipe uses healthy and fresh spinach, green peas, cilantro all of which imparts a green color to the kabab and filled with mashed […]