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Monthly Archives:

October 2019

Bangalore Diary/ Travels
Budget Travel Tips to Bangalore

October 31, 2019

About Me

Hi ! This is Sukanya, an ex- geoscience professional turned into food enthusiasts, traveler, photographer, food stylist, Food Pop Up Chef, behind this blog. I believe every food has a story to tell and am on a mission to discover them.

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In Season Now

Dimer devil

What’s New Here

Gujarati / Surti Undhiyu (Mix Vegetable Dish) – Makar Sankranti / Uttarayan Special

January 21, 2020

Cardamom Flavored Irani / Parsi Mawa Cake – A Tea Time Favourite Among Mumbaikars

January 7, 2020

Malabar (Thalassery, Kerala) Style Egg Roast Biryani / Indian Egg Biryani For Kids

July 22, 2019

Baja Chili Fish Naan Tacos Recipe With Mango Salsa And Green Papaya Slaw

July 18, 2019

Amrakhand / Mango Shrikhand (No Sugar) With Keto Friendly Poori

July 14, 2019

Jamaican Rice And Beans With Mangoes

July 12, 2019

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INDIAN SWEETS

THE GREAT INDIAN THALI SERIES

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Reader’s Choice

Bengali masoor dal (red lentils) khichdi / khichuri - for rainy days
Tomatoes and cheese hearts for your Valentine
Gota sheddho / casserole of whole lentils and boiled whole vegetables - traditions reinvented
Dhaba style Chicken Bharta - the Punjabi flavour to the cuisine of Kolkata
Karnataka Veg Thali {Kannadiga Oota} - South Indian Meal Series
Bengali nolen gurer payesh / rice pudding with date jaggery

October 2019
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