Viewfinder – Project 365 Days on food, travel, life and beyond
{Day 4 }
When I spotted these cream filled pastry in my local bakery store after ages, I could not resist them, bought the whole packet, and enjoyed !!! They were flaky, buttery and oozing creams in every delicious bites…yummm…
Cream rolls for some old world charm, loved shooting them too !!!
Do let me know, how can I improve this photo ?
14 Comments
Sayantani
January 28, 2012 at 11:09 amwhat a beautiful click!
saffronstreaks
February 1, 2012 at 10:15 amThanks dear
Deepa
January 28, 2012 at 9:50 pmThis was my childhood fav !! Crispy, flaky and creemy inside….Lobh hoche chobi dekhe
Deepa
Hamaree Rasoi
saffronstreaks
February 1, 2012 at 10:16 amoh..my childhood fave too, its been ages i had these, so when I spotted this , I cudnt resist
Kiran @ KiranTarun.com
January 30, 2012 at 12:26 amBeautiful click! It’s tricky to shoot cream rolls — but you could try arranging it in different angles (criss-cross) and shoot it from front and top? Just an idea 🙂
saffronstreaks
February 1, 2012 at 10:18 amI actually find it difficult to shoot, I know these are rather flat images, next time I will try to arrange in criss cross, am sure it will give some dimension to the pic. Thanks dear for your idea.
Rose
January 30, 2012 at 3:03 pmWhat I want to know is, WHERE DO I GET SOME???? Thanks in advance!!
saffronstreaks
February 1, 2012 at 10:20 amHa ha..off course from ur local bakery, if they still bake these old world charms, baking them at home…well very tricky
Tes
January 31, 2012 at 5:39 amThis is one of my favourite bites. I love dunking these in hot chocolate for breakfast 🙂
saffronstreaks
February 1, 2012 at 10:20 amcream rolls with hot chocolate !!! what a devilish idea dear
Archana
January 31, 2012 at 10:06 amI will tell you these cream roils need to be shot in this angle.. (bite into it), maybe this angle is better (bite into it) and so on.Will love to give you a demo. Let me know when! 🙂
saffronstreaks
February 1, 2012 at 10:23 amHeeee.hee.I can read the mischief between the lines, btw I felt the same way, cudnt take much shots…as I keep nibble on them 😀
a spoonful of yumm
January 31, 2012 at 10:22 amthese are my old time favorites, not too many bakeries selling them now. i’m so glad you posted this. your picture is perfect, i would try placing them vertically in a jar or pile them one top of each other(something like a pyramid) and then take a front shot, such that you see many circles with cream filling.
saffronstreaks
February 1, 2012 at 10:26 amYa you are right, these are becoming rarer nowadays.
placing them vertically will def add some dimension to it, but pyramid one sounds too tricky for me as these rolls are so flaky and soft, they may get toppled..but its an absolutely fantastic idea, I can visualize it.