ss_tel_koi_4_ed July 18, 2012 By Sukanya Ghosh 2 About Sukanya Ghosh I am Sukanya Ghosh, the writer, traveler, photographer and the home chef behind this blog. I believe every food has a story to tell and am on a mission to discover them. 2 Comments Reply Sayani dasgupta September 17, 2013 at 9:33 am Wow! Sukanya,loved d way you’ve cooked tel koi………really mouth watering recipe Reply saffronstreaks September 18, 2013 at 11:19 am Thak you so much Sayani. Let me know how it goes for you if ever you wishes to try it. Speak Your Mind Cancel reply This site uses Akismet to reduce spam. Learn how your comment data is processed.